We recommend booking private events at least 3–6 months in advance, especially for peak seasons (December, May–October). For full venue buyouts, 6–12 months is ideal to guarantee availability and allow time for full customisation.

Capacities vary by venue: Yoko Luna accommodates up to 500 guests for receptions, Hang Bar up to 200, and Bord'Elle up to 300. We also offer intimate private dining rooms for 20–80 guests across our portfolio.

Yes — our fleet includes exotic cars, limousines, executive sprinters, private jets, and yachts. We can coordinate full end-to-end transport packages, from airport arrivals to venue transfers, as part of any event booking.

Yes — several public parking garages are within walking distance of all our venues. Valet services are available for private events upon request and can be arranged as part of your event package.

Our catering team can provide off-site services for select events. Contact us with your specific requirements and guest count and we will prepare a custom quote tailored to your vision.

We aim to respond to all inquiries within 2 hours during business hours. For urgent requests, calling 514-553-6957 or reaching us on WhatsApp will connect you with our concierge team immediately.